Pumpkin Sauce Recipe for Coffee: Starbucks Copycat
This Starbucks copycat pumpkin sauce recipe for coffee is the perfect combination of fall spices and sweetness to give your coffee a seasonal spin. Just like Starbucks, this recipe uses real pumpkin and sweetened condensed milk to give you a coffee shop experience at home.
I personally love the time of year when all things pumpkin take over and fall recipes pop up everywhere. I am a big fan of the Starbucks version of a pumpkin spice latte, but they cost so much money, so a few years ago I figured out how to make the pumpkin sauce recipe for coffee at home.
My version has a fantastic pumpkin spice flavor and uses actual pumpkin puree to make a delicious pumpkin spice coffee syrup that you can enjoy in regular coffee or make your own at-home pumpkin spice lattes.
Enjoying a pumpkin-flavored warm drink is the perfect way to start a crisp fall morning in my opinion. Keep reading for the full recipe as well as some tips and tricks to make your version of homemade pumpkin syrup just as delicious.
What ingredients are needed to make pumpkin sauce for coffee?
To make pumpkin sauce for coffee, you will need these main ingredients:
1/2 cup water
1/2 cup sugar
2/3 cup pumpkin puree
1 14-ounce can of sweetened condensed milk
1 tsp pumpkin pie spice
How long does it take to make pumpkin sauce for coffee?
Making pumpkin sauce for coffee takes about 5-10 minutes. This includes the time it takes to boil the water and sugar, simmer the mixture, and then combine it with the pumpkin puree, sweetened condensed milk, and pumpkin pie spice.
Once everything is mixed together, you can let it cool to room temperature before using it or add it to your hot drink immediately. Overall, it's a fairly quick and easy process with simple ingredients, allowing you to enjoy a delicious pumpkin-flavored coffee in no time!
How much pumpkin puree is needed to make pumpkin sauce for coffee?
To make pumpkin sauce for coffee, you will need 2/3 cup of real pumpkin puree. This will give the sauce a rich and flavorful pumpkin taste that pairs perfectly with the coffee.
The pumpkin puree adds a decadent and slightly sweet element to your coffee, making it a delicious fall-inspired treat.
What spices are used in a pumpkin sauce for coffee?
The main (and only) spice used is pumpkin pie spice. This spice blend typically includes cinnamon, nutmeg, ginger, and cloves. These warm and aromatic spices complement the flavor of pumpkin perfectly, giving the coffee a delightful autumnal taste.
Pumpkin pie spice can be either store-bought or homemade, and it adds a cozy and comforting touch to any pumpkin-flavored beverage.
Can pumpkin sauce for coffee be refrigerated?
Yes, pumpkin sauce for coffee can be refrigerated. In fact, refrigeration is recommended to ensure its freshness and longevity. After preparing the pumpkin sauce, let it cool to room temperature before transferring it to a glass airtight container.
Seal the container tightly and store it in the refrigerator. The pumpkin sauce can be kept refrigerated for up to 1-2 weeks. When you're ready to use it, simply take it out of the fridge and add it to your coffee as desired.
Is there a difference between pumpkin sauce for coffee and pumpkin latte sauce?
No, they are the same! Pumpkin sauce for coffee and pumpkin latte sauce are essentially the same thing. They both refer to a sauce made with pumpkin puree, sweetened condensed milk, and pumpkin pie spice that is added to coffee to create a delicious pumpkin-flavored drink.
Is it possible to make pumpkin sauce for coffee vegan?
Yes, it is possible to make a vegan version of pumpkin sauce for coffee. To do so, you can substitute the sweetened condensed milk with coconut-based condensed milk.
You can find coconut condensed milk at most grocery stores or online. Simply replace the sweetened condensed milk with an equal amount of coconut condensed milk in the recipe.
his will give your pumpkin sauce a creamy and rich texture without any animal products. It's a great option for those following a vegan or dairy-free diet.
Is pumpkin sauce the same as pumpkin syrup at Starbucks?
Yes. Pumpkin sauce and pumpkin syrup at Starbucks are essentially the same thing. They both refer to a sweet and flavorful sauce made with pumpkin puree and spices that is added to coffee to create a pumpkin-flavored beverage.
The only difference may be in the specific recipe or brand used, but the overall concept and taste are similar. So if you're looking to recreate the pumpkin syrup used at Starbucks, this homemade pumpkin sauce recipe is a great option.
Is pumpkin puree just canned pumpkin?
Yes, pumpkin puree is just canned pumpkin. It is made by cooking and pureeing pumpkin, then packaging it in cans for convenience. Pumpkin puree can be used in a variety of recipes, including desserts, soups, and sauces like pumpkin sauce for coffee.
It is important to note that pumpkin puree is different from pumpkin pie filling, which is sweetened and flavored with additional ingredients. When using pumpkin puree for recipes, make sure to read the label and choose pure pumpkin puree without any added sugars or spices.
What is Starbucks pumpkin sauce made of?
Starbucks pumpkin sauce (or what you might know as Starbucks pumpkin spice syrup) is made of pumpkin puree, condensed milk, sugar, and a blend of spices including cinnamon, ginger, nutmeg, and cloves... just like this one!
This combination creates a rich and flavorful sauce that is used to make their popular pumpkin-flavored beverages such as the famous Starbucks Pumpkin Spice Lattes, and is essentially the same thing that you make with this simple recipe!
What drinks can I use pumpkin sauce in?
You can use pumpkin sauce in a variety of drinks. Some popular options include:
1. Pumpkin Spice Latte: Add a few tablespoons of pumpkin sauce to your espresso or coffee, along with steamed milk and a sprinkle of pumpkin pie spice.
2. Pumpkin Chai Latte: Combine pumpkin sauce with chai tea and steamed milk for a delicious and spiced fall drink.
3. Pumpkin Cold Brew: Mix pumpkin sauce with cold brew coffee and milk for a refreshing and creamy pumpkin-flavored iced coffee.
4. Regular Coffee: Add a splash of pumpkin sauce to your regular coffee for a hint of pumpkin flavor.
These are just a few ideas, but feel free to get creative and experiment with different combinations to find your favorite pumpkin-infused beverage.
Can I use coconut sugar to make the simple syrup?
Yes, you can use coconut sugar to make the simple syrup for this pumpkin sauce recipe. Coconut sugar is a natural sweetener that can be used as a substitute for regular sugar in many recipes. It has a slightly caramel-like flavor which can add a delicious depth to the pumpkin sauce.
Simply replace the 1/2 cup of regular sugar with an equal amount of coconut sugar and follow the rest of the recipe as written. Enjoy your homemade pumpkin sauce with the added flavor of coconut sugar!
I hope this easy recipe allows you to join in on my favorite way to enjoy pumpkin spice season without the extra cost. Your own pumpkin spice syrup is the perfect addition to your coffee routine in the fall. Cozy routines are one of the best things about the fall season and a cup of hot coffee with this homemade pumpkin spice syrup recipe is sure to put you in a good mood first thing in the morning.
Pumpkin Sauce Recipe for Coffee: Starbucks Copycat
Recipe:
1/2 cup water
1/2 cup sugar
2/3 cup pumpkin puree
1 14-ounce can sweetened condensed milk
1 tsp pumpkin pie spice
Instructions:
Add water and sugar to a small saucepan and bring to a boil (this first step is just making homemade simple syrup so feel free to just use that if you already have some on hand!) Stir and bring down to medium heat to a simmer. Stir every minute or so until combined.
Add Pumpkin puree, sweetened condensed milk, and pumpkin pie spice and stir it all together using a whisk or a fork.
Remove from heat and let it cool to room temperature.
Enjoy immediately or store for later in the fridge in a glass airtight container.
This easy recipe is perfect for weeknight dinners or Tex-Mex nights with family and friends!